Turkiye: Arable land (hectares per person)
In , Turkiye's Arable land (hectares per person) was 0.24.
That's down 0.1% from 2022, the highest value since .
The global average for this indicator in 2023 was 0.18 . Turkiye ranks #45 globally out of 206 reporting countries. Within Europe & Central Asia, it ranks #23 of 53.
Source: World Bank Open Data (AG.LND.ARBL.HA.PC) • Data as of 2023
Trend (2004–2023)
Highlights
- Peak
- 0.35
- Trough
- 0.23
- 1-year change
- -0.1%
- 5-year change
- -1.9%
- -0.4% / yr
- 10-year change
- -12.0%
- -1.3% / yr
Historical Data — Last 10 Years
| Year | Arable land (hectares per person) |
|---|---|
| 0.2376 | |
| 0.2379 | |
| 0.2363 | |
| 0.2349 | |
| 0.2371 | |
| 0.2423 | |
| 0.2490 | |
| 0.2571 | |
| 0.2640 | |
| 0.2682 |
About Arable land (hectares per person)
Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.
Indicator code: AG.LND.ARBL.HA.PC • Category: Agriculture
Frequently asked questions
- What was Turkiye's Arable land (hectares per person) in 2023?
- In 2023, Turkiye's Arable land (hectares per person) was 0.24, according to World Bank Open Data.
- Is Turkiye's Arable land (hectares per person) rising or falling?
- Turkiye's Arable land (hectares per person) fell 0.1% from 2022 to 2023.
- How does Turkiye rank globally on Arable land (hectares per person)?
- In 2023, Turkiye ranked #45 out of 206 countries reporting Arable land (hectares per person).
- How does Turkiye's Arable land (hectares per person) compare to the world average?
- The global average for Arable land (hectares per person) in 2023 was 0.18, so Turkiye is above the world average. Within Europe & Central Asia, it ranks #23 of 53.
- What is Arable land (hectares per person) and how is it measured?
- Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.
Source: World Bank Open Data (AG.LND.ARBL.HA.PC), CC BY 4.0.